The fresh wind from the Adriatic coast mixes with the light scent of licorice in the air. The ripe grapes are waiting to be harvested under a blue sky and bathed in the gentle rays of the sun. According to the old tradition, they are turned into wine. The black-blue to red wine and the white to extraordinary orange wine. Instead of a light citrus color, as most are used to from white wine, the orange wine delights with its amber tone. The special play of colors looks as if the wine had caught the sun's rays over the small Italian town of Atri.

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